The Warehouse

I have eaten twice here and the food was wonderful. Shrimp cocktail, clam chowder, caesar salad & seafood ravioli. The drinks were very good. I love the decor and sitting by the marina was just beautiful. I loved the old style elevator as well. They have a dance area in the bar which is great. A live band played as well as a DJ. Wonderful all around dining and tiki vibe.

I'm a sucker for old-school restaurants and I thoroughly enjoyed my lunch here. Crab stuffed salmon was delicious. Had to get the Rum Barrel and it was pretty average. Didn't bother with the other drinks.
The decor is decidedly nautical but there were a few tiki masks around, a neon sign that said "Tiki Bar" and they did play 100% Hawaiian music the whole time. Overall it's like walking into a movie set and really does a great job of having lots to see in the nooks and crannies.
Great service too.
The booths in the shipping crates looked fun and I can only imagine what it looks like at night. Will probably go back to see that but I wish the tiki drink selection was better.

Checked it out today, Sep 27th as I had to stay down in the area after work. Super cool decor and the view of the marina on the back deck is awesome. If you get the rum barrel, you get to keep the mug. It's not tiki but it's got their name on it which is cool. Had the lunch special on this visit. Would definitely return to try more of their menu. It's worth checking out

This place was a real mixed bag. The decor was the high point ... it was terrific! Very impressively themed. And, even if the tikiness was minimal, the theme was very tiki friendly. The food was also very good steak house fare.

Where the place fell down was in the cocktail and mood departments. The drinks were probably the worst I've had at a legit tiki destination. The rum barrel (while strong and served in a cool souvenir mug) tasted like Kool Aid and arrived warm. The Mai Tai tasted like a glass of straight orange juice. The music was loud 80s and classic rock - which I usually love, but which dramatically reduced the tiki feel. The bar was also taken over by what sounded like a frat party.

So, overall I'd say the place was very good, but lost tiki points in a couple of key categories. Fix those two drinks and the music, and come on a night with a mellower bar crowd, and this could have been a whole different experience!

Update to hours - they are open Monday - Th. 11:30 - 11, Friday 11:30 - 2 a.m. ( the lounge area turns into a salsa club ) Sat and Sunday 11:30 - 11.

Update to owners - Sadly Lee passed away last October.

The curb appeal and attention to detail of the entrance was awesome and had that Disney "here you leave today and enter the world of yesterday" affect .

Seating capacity for the restaurant is 497 and for the wharf bar 97 making this a nice spot for large parties and corporate events.

The Wharf bar features a nice drinks and apps Happy Hour Mon. - Fri. 3 p.m. - 7 p.m. (See my photos for details).
I visited at 4:00 p.m. and pretty much had the place all to myself. It started picking up around 6 p.m.

The outside patio with its commanding view of the harbor will delight the saltiest sailor.

The Mai-Tai was good served in a traditional tulip glass. The rum barrel honestly needs a bit more zing to it but as a souvenir mug... was irresistible!

I absolutely love the decor and it reminded me a bit of the Mai-Kai without tiki. The high back chairs made from Malaysian bamboo and Hawaiian cane, nautical lamps, driftwood signs, rope-work, framed pictures of old school celebs, and plethora of vintage crates and barrels were simply dreamy and I truly felt transported to another era. I was going to spend about an hour here and ended up staying for three exploring.

As a photographer/videographer that travels the world I love the story and found a kindred spirit in the original owner, Burt Hixson, who was an award winning cameraman and world traveler. There are many old photos taken in exotic places of people with a large Warehouse menu. The irony is that these were taken before the place ever opened, Marketing Genius !

The history of this place is absolutely enchanting and I hope it continues and prospers. These are the types of establishments that we want to preserve !!!

The Warehouse has more of a shipping warehouse feel than a Tiki Bar. There are shipping crates used as decorations and you can even sit in one and have dinner. Mostly seafood and steaks, which are very good. Try the $10.00 Rum Barrel, a strong rum drink and you can keep the mug.