classic

The Omni Hut

Smyrna, TN
Restaurant
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618 S Lowry St
Smyrna, TN
Opened in 1960
Tue-Sat 5pm-9:30pm
All ages
(615) 459-4870
Flaming pu-pu platter,
volcano desserts

Critiki ratings

The Omni Hut

8.1

Overall

by 21 people

1

10

Detail
Everyone You
Decor 8.7
Drink Quality 5.4
Drink Selection 3.7
Food Quality 7.7
Food Selection 8.5
Mood 8.9
Music 9.3
Service 9.6
Tikiness 8.6
Tilt 9.6
Vibe 8.5

Upcoming Visits

Regulars & Visitors

View all 32 The Omni Hut regulars & visitors

Humuhumu’s description

A charming tiki restaurant, where employees and customers alike are treated like family. The Omni Hut's creator, Jim Walls, started the Omni Hut after taking up cooking as a hobby and second job while stationed in Honolulu as a pilot before World War II. The military took him all over the world, and he picked up culinary tricks wherever he went, and it when it came time to retire, he decided to open a restaurant. He chose this location in Smyrna, near Ft. Stuart, and opened a restaurant called "Chinese Cuisine," which soon became the Omni Hut. Walls also owned the nearby Mahi Mahi
history
Mahi Mahi
Nashville, TN
Bar & Restaurant
for a short time. The Omni Hut suffered a fire in 2000, but luckily the restaurant has been able to reopen with the decor largely intact.
The Omni Hut does not have a liquor license, but customers are encouraged to spike their own drinks—the Omni Hut has a "Hawaiian Tea" drink that is perfect with a little rum added. They serve a Fiery Pu-Pu Platter, and a Volcano ice cream dessert which arrives on fire.
To celebrate 50 years in business, the Omni Hut had two special souvenir mugs created by Tiki Farm, and they can be purchased at the restaurant (their special teriyaki sauce, too!).

How to find it

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Articles in Critiki News

Upcoming Visits
Regulars & Visitors
  • Tiki D
  • Swanky
  • Vince Martini
  • gooneybird
  • Dodger
  • Grifter
  • disneymom69@yahoo.com
  • m4sterb4tes
View all 32 The Omni Hut regulars & visitors
Comments
Cheap bastard
Cheap bastard has visited The Omni Hut.
November 22, 2016, 7:30 PM
I'll start by saying this is a restaurant and not a bar. You can bring your own bottle in to doctor up their drinks, but you can't really hang out for hours like you can in a bar. That being said....THIS PLACE IS AWESOME!!!!! OMG it is so tiki I almost couldn't handle it. The walls, chairs, aquarium, bathrooms, lobby....it's all decked out. They have their own mugs for sale and even sell Tiki Magazine. Their Hawaiian tea is $4.95 with free refills and is served in a tiki mug. It would go great with rum. The food selection is extensive and very tasty. This restaurant is a must. There is no restaurant like it in Nashville so make the 20 minute drive to Smyrna and don't miss it. This place is top 5 on my list. Totally awesome.
disneymom69@yahoo.com
disneymom69@yahoo.com is a semi-regular at The Omni Hut.
June 26, 2016, 7:15 PM
I've been a regular since 1965.... this is the best food I have put in my mouth, and when Polly closes this place my entire family will be devastated. I wish she would publish her recipes ( i.e., Jim's recipes). they are simply the best food you will ever eat
Grifter
Grifter is a semi-regular at The Omni Hut.
February 4, 2016, 5:50 AM
We hit the OH at least once a month. It's my favorite restaurant in Middle Tennessee, and owner Polly Walls is the embodiment of Aloha. Polly's brother has begun carving tikis, and the place is bursting with them. We are so fortunate to have such badass tikery so close to home. FYI, it's byob, so break out your copy of Beachbum Berry, and roll your own. Aloha!
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